The appetite issue

Food

How to eat well without turning lunch into homework: food, pleasure, nutrition and the people who feed us.

Stories / The evidence / The edit

Mediterranean lunch of fish, greens and beans shared in sunlightCover story

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Selected stories
Food / Research01

Same Calories. Same Macros. Different Response.

A randomized study suggests the nutrition label may not tell the whole story about what happens after we eat.

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Food / Research02

Your Partner's Bad Sleep May Affect How You Eat

One partner's poor sleep is linked to worse eating in both.

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Food / Practical03

How to Start Eating Healthy

The guidance has barely changed in thirty years. What changes is how it is sold.

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Food / Practical04

Easy Meal Prep Ideas for Beginners

Not fifteen identical containers. Four components that recombine, plus the food safety rules.

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Food / Evidence05

Is Eating Vegan Healthy?

Yes, with planning, and the planning is the whole answer. What needs attention and where the evidence stops.

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Food / Practical06

How to Eat Healthy on a Budget

Eating well on limited money is a planning problem, not a knowledge problem. What the guidance really says.

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Food / Evidence07

Is It Healthy to Eat Eggs Every Day?

One of the most googled food questions, and one of the few where the answer has genuinely changed.

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Food / Practical08

How to Start Meal Prepping

Three dinners, components rather than finished meals, and the food safety rules nobody includes.

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The Edit09

Recipes We Saved This Week

Five recipes with appetite, proper credit and no ambition to become a meal plan.

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Cooking010

The quiet intelligence of beans

Cheap, durable and deeply adaptable: the ingredient every modern kitchen needs.

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Nutrition011

Protein has entered the chat

How much you need, when it matters and why it is suddenly in everything.

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Culture012

The long lunch is not dead

Across southern Europe, a daily ritual is adapting without surrendering its point.

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WellnessTactics field guide

What the evidence says

A fast, clear reading of the claims currently taking up space in the food conversation.

Overhyped fear

Seed oils

The online panic runs ahead of human evidence.

Worth exploring

Fermented food

Promising for diversity, but no single food fixes the gut.

Read the label

Protein snacks

Useful sometimes; ultra-processed still means ultra-processed.

Correspondence

One good thing,
every Friday.

The week’s most useful research, one considered recommendation, and the things genuinely worth your attention.